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Choose any five classic items and two premier items
Classic Hors d'oeuvres
- **USDA Black Angus Prime Sirloin
- **Hand Carved Pork Tenderloin
- Italian Meatballs in Marinara or BBQ
- Skewered Antipasto
- Teriyaki Chicken & Pineapple Skewers
- Caprese Skewers
- Gourmet Chicken Salad Sandwiches
- Three Cheese Stuffed Mushrooms
- Crab Cakes with Dijon Cream Sauce
- Cucumber Party Sandwiches
- Sausage Stuffed Crescent Roll
- Fresh Vegetables with Ranch Dip
- BLT Bruschetta
- Homemade Biscuits with Black Forest Ham
- Tortellini and Grape Tomato Skewered
- Shrimp with Zesty Cocktail Sauce
- Sliced Roast Beef & Turkey on Fresh Rolls
- Sliced Ham on Croissants
- Spicy Buffalo Wings & Blue Cheese Dip
- Cocktail Smokies in BBQ Sauce
- Gourmet & Domestic Cheese Tray & Crackers
- Hot Sausage & Cheese Dip with Chips
- Homemade Pimento Cheese Sandwiches
- Chicken Tenders with Honey Mustard
- Seasonal Assorted Fruit Tray
- Gourmet Cookies
- Dessert Bar Assortment
- Chocolate Brownies
Beverages
- Sweet & Unsweet Tea
- Lemonade
- Bottled Water
- Coffee
Premier Hors d'oeuvres (These hors d'oeuvres are butler passed to your guests)
Coconut Shrimp & Sweet Jamaican Relish
- Fresh shrimp encrusted with coconut and combined with a refreshing tropical salsa dipping sauce
Miniature Beef Wellington
- Tender medallions of beef tenderloin embellished with shallots, crimini mushrooms, and parsley, then gently wrapped with delicious French-style puff pastry
Mini Chicken Cordon Bleu
- A breaded chicken bite stuffed with Ham & Mozzarella Cheese
Dessert Shooters
- Light and airy mousse in assorted flavors topped with a smooth mix of fresh whipped cream and seasonal fresh fruit
Beef Tenderloin Crostini
- Medallion of thinly sliced beef tenderloin placed on a toasted round of fresh French bread finished with a creamy horseradish sauce
Asparagus Wrapped In Phyllo
- Crisp asparagus tips combined with sharp Asiago cheese and creamy Fontina cheese wrapped in flaky phyllo dough
Sea Scallops Wrapped In Bacon
- Tender sea scallops dusted with bread crumbs, then gently wrapped with lean dry-cured bacon
Crimini Mushroom Stuffed With Crab
- Sweet crimini mushroom caps carefully filled with succulent Maryland crabmeat and finished spectacularly with sharp Asiago cheese
Crimini Mushroom Stuffed With Sausage & Monterrey Jack Cheese
- Sweet crimini mushroom caps carefully filled with Sausage and finished spectacularly with Monterrey Jack Cheese
Spanakopita
- A delectable Mediterranean combination of fresh spinach, onion, garlic, cream cheese, spices and feta cheese is brought together in a bite size triangle of flaky phyllo dough
Crab & Avocado Quesadilla
- A blend of crab, avocados & Monterey Jack cheese grilled to golden brown and topped with mango salsa
Smoked Chicken Quesadilla
- Chunks of fresh chicken are combined with mild Cheddar, Monterey Jack cheese and jalapeno peppers in a cornucopia of flavor. Also available in a vegetarian variety
**Requires carving station
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