Weddings Menus

  • Classic Hors d'oeuvres

    • USDA Black Angus Prime Sirloin *
    • Italian Meatballs in Marinara or BBQ
    • Tomato & Mozzarella Bruschetta
    • Gourmet Chicken Salad Sandwiches
    • Crab Cakes with Dijon Cream Sauce
    • Sausage Stuffed Crescent Roll
    • BLT Bruschetta
    • Tortellini and Grape Tomato Skewered
    • Sliced Roast Beef & Turkey on Fresh Rolls
    • Spicy Buffalo Wings & Blue Cheese Dip
    • Gourmet & Domestic Cheese Tray & Crackers
    • Homemade Pimento Cheese Sandwiches
    • Hand Carved Pork Tenderloin *
    • Skewered Antipasto
    • Teriyaki Chicken & Pineapple Skewers
    • Three Cheese Stuffed Mushrooms
    • Cucumber Party Sandwiches
    • Fresh Vegetables with Ranch Dip
    • Homemade Biscuits with Black Forest Ham
    • Shrimp with Zesty Cocktail Sauce
    • Sliced Ham on Fresh Rolls
    • Cocktail Smokies in BBQ Sauce
    • Hot Sausage & Cheese Dip with Chips
    • Chicken Tenders with Honey Mustard
    • Caprese Skewers
    • Skewered Fruit with Key Lime Mousse
    Seasonal Items
    • Assorted Fruit Tray
    • Chocolate Dipped Strawberries
    • Strawberries with Toasted Coconut & Chocolate
    • Strawberries with Chocolate & Pecans

    Additional charge for each Carving Station.
    Carving Station includes Chef Attired staff member, sliced handmade rolls and appropriate condiments.
    *Requires Carving Station
     

  • Premier Hors d'oeuvres

    Wonton Shrimp & Sweet Jamaican Relish
    • Fresh shrimp encrusted with crispy wontons and combined with a refreshing tropical salsa dipping sauce
    Miniature Beef Wellington 
    • Tender medallions of beef tenderloin embellished with shallots, crimini mushrooms, and parsley, then gently wrapped with delicious French-style puff pastry
    Ahi Tuna on Toasted Wheat 
    • Delicious seared Ahi tuna placed on a bed of fresh field greens, covered with a delightful olive tapenade all resting on toasted wheat
    Fresh Fruit Meringues  
    • Light and airy meringue wafer gently topped with a smooth mix of fresh whipped cream and seasonal fresh fruit
    Succulent Shrimp Phyllo
    • Fresh shrimp, sharp cheddar cheese, garden fresh peppers and ripe black olives are combined in a flaky phyllo shell
    Beef Tenderloin Crostini
    • Medallion of thinly sliced beef tenderloin placed on a toasted round of fresh French bread finished with a creamy horseradish sauce
    Asparagus Wrapped In Phyllo 
    • Crisp asparagus tips combined with sharp Asiago cheese and creamy Fontina cheese wrapped in flaky phyllo dough
    Sea Scallops Wrapped In Bacon 
    • Tender sea scallops dusted with bread crumbs, then gently wrapped with lean dry-cured bacon
    Crimini Mushroom Stuffed With Crab 
    • Sweet crimini mushroom caps carefully filled with succulent Maryland crabmeat and finished spectacularly with sharp Asiago cheese
    Spanakopita
    • A delectable Mediterranean combination of fresh spinach, onion, garlic, cream cheese, spices and feta cheese is brought together in a bite size triangle of flaky phyllo dough
    Crab and Avocado Quesadillas
    • A blend of crab, avocadoes and Monterey jack cheese, grilled to golden brown and topped with mango salsa
    Smoked Chicken Quesadilla
    • Chunks of fresh chicken are combined with mild Cheddar, Monterey Jack cheese and jalapeno peppers in a cornucopia of flavor. Also availablein a vegetarian variety

    This selection of special appetizers is prepared on site and served by our staff immediately to your guests to provide you and your guests the very best in flavor and presentation. Enjoy!
     

  • Interactive Stations

    Hot Off The Grill Station
    • Fresh beef, chicken and shrimp are combined with garden fresh peppers, onions and mushroom on a skewer then grilled on site for your guests by the chefs from All Occasion Catering.
    Mini Burger Station
    • Miniature versions of the great American food served with assorted toppings of sauteed onions, bleu cheese, American cheese, gourmet mayonnaise, mustard and pickle chips
    French Fry Station
    • Crinkle Cut, Sweet Potato, Black Pepper : served with wasabi mayonnaise, ketchup, mustard, chipotle ranch and cheese sauce
    Pasta Station
    • Penne Pasta with Bolognese Sauce-a rich, meaty sauce and Alfredo Sauce - both are great with pasta. Toppings include: sauteed mushrooms, diced tomatoes, crushed red pepper and parmesan cheese
    Martini Mashed Potato Bar
    • Red Skinned Garlic or "Old Fashioned" Mashed Potatoes served by our staff to your guests in a martini glass. Toppings include: gravy, shredded cheese, bacon crumbles, sour cream, chives & butter
    Chocolate Fountain
    • Decadent dark chocolate; includes fresh seasonal fruit display, piroulines, marshmallows, pretzels and rice krispie cubes
    Stir Fry Station
    • Chicken, broccoli, carrots, water chestnuts and baby corn glazed with an orange sauce and served over ginger sushi rice
    Shrimp and Grits with Andouille Sausage
    • Grits are served by our staff in a mini martini glass and then topped with shrimp, zesty andouille sauce and a spicy basil cream sauce. A true southern favorite - your guests will love it!!!
    Omelet Station
    • Chef Prepared Omelets made to order. Toppings include cheddar cheese, onions, green pepper, mushrooms, sausage, ham & olives
    Coffee & Espresso Station

    Dessert Bar / Specialty Cake
    • Your choice of a specialty cake or a delicious dessert bar including but not limited to: New York Cheesecake with assorted toppings for your guests to top their cheesecake as they choose (caramel, strawberry-kiwi, mango, white chocolate), Chocolate French Silk Pie, Chocolate Rush Cake, Red Velvet, Peanut Butter Thunder, White Chocolate Raspberry
     

  • Classic Wedding Buffet

    Main Entrees
    (choose 1 or 2)
    Baked Ham
    • Hickory smoked ham slow baked to perfection then thinly sliced
    Roast Beef
    • Tender USDA Black Angus beef coated with garlic and onion then braised and slow cooked
    Roasted Pork Loin
    • Succulent cut of pork rubbed with a blend of vibrant spices roasted to golden brown
    Golden Chicken Tenders
    • Fresh strips of chicken cooked to a golden brown and served with chipotle and honey mustard dipping sauces
    Southern Fried Chicken
    • Fresh chicken breast breaded then fried to golden brown
    Roast Turkey
    • Farm fresh turkey breast seasoned with thirteen herbs and spices roasted to golden brown
    Smothered BBQ Chicken
    • Boneless Chicken Breast topped with diced tomatoes, tangy BBQ Sauce and melted Cheese
    Hand Pulled BBQ Pork
    • Hickory smoked fresh pork combined with a sweet and tangy barbeque sauce
    Teriyaki Chicken Breast
    • Roasted chicken breast covered with sweet and savory teriyaki sauce
    Lemon Herb Chicken
    • Tender and juicy chicken breast seasoned with lemon zest and fresh ground peppercorns
    Old Fashioned Meatloaf
    • Handmade combination of garden fresh green peppers and onions combined with fresh ground beef then topped with a rich tomato sauce
    Vegetarian Lasagna
    • Lasagna layered with carrots, spinach, broccoli and onions and topped with creamy parmesan and Romano cheese sauce
    Fresh Baked Rolls
    • Hot and fresh rolls (included with each entree)

    Side Dishes
    (Choose 3)
    • Seven Layer Salad
    • Green Beans
    • Spiced Apples
    • Seasoned Rice
    • Hashbrown Casserole
    • Candied Carrots
    • Potato Salad
    • Crunchy Tossed Salad
    • Roasted Parsley Potatoes
    • Twice Baked Potato Casserole
    • Dressing & Gravy
    • Sweet Potato Casserole
    • Broccoli & Cheese Casserole
    • Pasta Salad

    Beverages

    Southern Tea
    • Freshly brewed tea is available in both sweet and unsweet varieties
    Hot Coffee
    • 100% Arabica coffee is available in both regular and decaffeinated
    Spring Water
    • All Occasion's private label bottled water
    Lemonade
    • Refreshing lemonade served ice cold

    Dinners are available as plated items for an additional charge.
     

  • Premier Wedding Buffet

    Salads
    (choose 1 option)
    Tossed Salad
    • Garden fresh vegetables hand selected then tossed together in a refreshing salad
    Crunchy Layer Salad
    • Sweet Asian infused salad of toasted almonds, crisp noodles, and fresh vegetables topped with sesame ginger dressing
    Carrot & Raisin Salad
    • Shredded carrots combined with California raisins and sweet and smooth homemade dressing
    Cranberry Waldorf Salad
    • Combination of granny smith apples, California raisins, and cranberries topped with creamy homemade dressing
    Caesar Salad
    • Freshly grated parmesan cheese, black olives, and crisp romaine lettuce mixed with classic Caesar dressing
    Broccoli Salad
    • Broccoli Florets mixed with California raisins then finished with sweet dressing
    Pasta Salad
    • Light bowtie pasta tossed with roasted red bell peppers, carrots and onions folded together with sweet vinaigrette dressing

    Main Entrees
    (Choose 1 or 2)
     Premium Beef Tenderloin
    • USDA Black Angus beef tenderloin cooked to perfection and sliced for your guests (Additional charge per person)
    Roasted Pork Tenderloin
    • Succulent cut of pork is gently seasoned and roasted to perfection
    Chicken Marsala
    • Tender chicken breast served over delicate penne pasta and finished with crimini mushroom marsala sauce
    St. Louis Style Barbeque Ribs
    • Smoked baby back ribs, rubbed with dry seasoning, are slow cooked and served with a sweet barbeque sauce
    Chicken Cordon Bleu
    • Fresh chicken breast filled with ham and Monterey jack cheese covered with a basil cream sauce
    Country Chopped Steak
    • Lightly seasoned fresh ground beef hand formed into patties, grilled, and served with onions and peppers
    Bacon Wrapped Chicken
    • Tender chicken breast stuffed with cream cheese & chives and wrapped with a slice of bacon and topped with basil cream sauce
    Baked Tilapia
    • Fresh tilapia filet baked and smothered in a combination of bell pepper, onion and celery then sprinkled with parmesan cheese
    Apple Smoked Pork Loin
    • Succulent cut of pork is slow roasted and infused with crisp apple flavor
    Chicken Kiev
    • Breast of chicken wrapped around light and crisp butter and herb mix then breaded and baked to golden brown
    Peppered Beef Tips
    • USDA Black Angus beef filet tips seared to perfection served with mixture of garden fresh onions and peppers
    Chicken Parmesan
    • Golden brown cutlets of chicken light fried and covered with marinara sauce and melted mozzarella cheese
    Roast Pork & Mango Salsa
    • Slow roasted pork loin is sliced and topped with refreshing tropical mango salsa
    Eggplant Parmesan
    • Garden fresh eggplant sliced and delicately breaded then fried to a golden brown and finished with mozzarella and parmesan cheese and marinara sauce
    Fresh Baked Rolls
    • Hot and fresh rolls (included with each entree)

    Side Dishes
    (Choose 2)
    • Green Beans Almandine
    • Seasoned Rice
    • Baby Baker Potatoes with butter
    • Roasted Parsley Potatoes
    • Broccoli Almandine Rice
    • Maple Infused Sweet Potato
    • Four Cheese Macaroni
    • Steamed Broccoli
    • Roasted Rosemary Potatoes
    Beverages

    Southern Tea
    • Freshly brewed tea is available in both sweet and unsweet varieties
    Hot Coffee
    • 100% Arabica coffee is available in both regular and decaffeinated
     Spring Water
    • All Occasion's private label bottled water
    Lemonade
    • Refreshing lemonade served ice cold

    Dinners are available as plated items for an additional charge.
     

  • Grilling Options

    Main Entrees
    (choose 2 items)
    USDA Black Angus Beef Hot Dog
    • 100% Black Angus beef hot dog served with your choice of condiments
    USDA Black Angus Hamburger
    • 100% Black Angus beef hamburger served with your choice of condiments
    Charbroiled Grilled Chicken
    • Fresh chicken breast lightly seasoned then grilled to perfection
    Vegetarian Burgers
    • Spicy black bean patties served with your choice of condiments
    Gourmet Assorted Sausages
    • An assortment of Italian sausage, bratwurst and andouille sausages served with your choice of condiments
    Baby Back Ribs
    •  Succulent cuts of pork delicately smoked and basted with sweet and tangy barbeque sauce (additional charge per person for this choice)
    Fresh Grilled Kabobs
    • Your choice of USDA Black Angus sirloin or fresh chicken combined with garden fresh peppers, onions, and mushrooms grilled and presented on a skewer (additional charge per person for this choice)
    Hickory Smoked Beef Brisket
    • Savory cut of beef brisket sliced and served with sweet barbeque sauce presented on the side (additional charge per person for this choice)


    Side Dishes
    (choose 4 items)
    • Potato Salad
    • Cole Slaw
    • Boston Baked Beans
    • Broccoli Salad
    • Fresh Grilled Vegetables
    • Pasta Salad
    • Potato Chips
    • Black Bean & Salsa Salad
    • Carrot & Raisin Salad
    Beverages

    Southern Tea
    • Freshly brewed tea is available in both sweet and unsweet varieties
    Crystal Light Lemonade
    • Ice cold lemonade makes for the perfect refreshing drink
    Spring Water
    • All Occasion's private label bottled water

    Onsite grilling is available for an additional charge